tag:blogger.com,1999:blog-2688876477955108247.post6623908390497201840..comments2010-01-25T07:33:27.932-06:00Christinahttp://www.blogger.com/profile/02170704307873703753noreply@blogger.comBlogger10125tag:blogger.com,1999:blog-2688876477955108247.post-3059317833387547282010-01-25T07:33:27.932-06:002010-01-25T07:33:27.932-06:00Wow this is so impressive and looks great!Simply Lifehttp://www.blogger.com/profile/16492661388892873640noreply@blogger.comtag:blogger.com,1999:blog-2688876477955108247.post-73320196638110661782010-01-22T22:06:45.348-06:002010-01-22T22:06:45.348-06:00Hooray! So glad it worked out for you Christina - looks delicious!<br /><br />Mmmmm.....cheese! :Dbiz319http://biz319.wordpress.com/noreply@blogger.comtag:blogger.com,1999:blog-2688876477955108247.post-90059104696234556452010-01-22T21:49:43.132-06:002010-01-22T21:49:43.132-06:00That looks crazy, Christina...crazy good! I&#39;m loving that cheese, but you probably already knew I would. I&#39;ve never seen provolone that didn&#39;t come pre-sliced, sad to say. Yum~sophiahttp://burpandslurp.comnoreply@blogger.comtag:blogger.com,1999:blog-2688876477955108247.post-9723335431410194952010-01-22T09:59:59.570-06:002010-01-22T09:59:59.570-06:00loooovin&#39; that cheesey goodness! yumyumyum ;)Shannon (The Daily Balance)http://www.thedailybalance.comnoreply@blogger.comtag:blogger.com,1999:blog-2688876477955108247.post-40625795083982225422010-01-22T09:05:31.787-06:002010-01-22T09:05:31.787-06:00Yum! Chicken cordon bleu is probably one of my favorite meals to order...but I&#39;ve never made it myself! Now, I definitely need to try this one...it looks easy!Sweet and Savoryhttp://www.blogger.com/profile/05386545618716236858noreply@blogger.comtag:blogger.com,1999:blog-2688876477955108247.post-48414300461109919242010-01-22T08:56:04.196-06:002010-01-22T08:56:04.196-06:00I noticed you haven&#39;t eat you broccoli yet... Look greati have made it before with ham slices not with larger pc of ham will have to try that next time.limininthecountrysidehttp://limininthecountryside.wordpress.com/noreply@blogger.comtag:blogger.com,1999:blog-2688876477955108247.post-39341764483099053242010-01-21T22:45:03.423-06:002010-01-21T22:45:03.423-06:00Anne, this is the 2nd time I&#39;ve had the harvest blend and we love it. I cook it using vegetarian bouillon instead of water. <br /><br />Laura thank you! The co-worker loved it! Both him and J had two! Coming back for 2nds is always a win in my book!<br /><br />Thanks again Christo! All the cheese talk made me want to break into it! It was perfect for this dish. All the flavors went beautifully together.Christinahttp://www.blogger.com/profile/02170704307873703753noreply@blogger.comtag:blogger.com,1999:blog-2688876477955108247.post-22342624133353451772010-01-21T22:05:59.361-06:002010-01-21T22:05:59.361-06:00wow this cheese is more than I imagined - its beautiful and I can see how soft it is inside - you have one of those &quot;prop&quot; cheeses that you see in Italian Deli movies...lucky you!doggybloggyhttp://www.blogger.com/profile/07593498830764421725noreply@blogger.comtag:blogger.com,1999:blog-2688876477955108247.post-32035276844902295192010-01-21T22:01:14.667-06:002010-01-21T22:01:14.667-06:00I love this recipe! Quick fast and good. I love your blog Christina-it&#39;s great<br /><br />What did the co-worker think?Laurahttp://www.blogger.com/profile/15013152465802223976noreply@blogger.comtag:blogger.com,1999:blog-2688876477955108247.post-68260570104964742552010-01-21T21:29:33.899-06:002010-01-21T21:29:33.899-06:00I love that harvest grains blend! It&#39;s a good side dish for just about anything and can be flavored with all sorts of sauces.live pura vidahttp://www.blogger.com/profile/16649945410663651900noreply@blogger.com