Pillsbury has created a new site, Bake-Off.com, which showcases over 100 recipes chosen from recipe contest finalists across the country. I was asked to peruse the site and choose a recipe to share with you, and I chose a simple, low-fat dessert.
Of course I changed it up, but the original recipe can be found here.
1 Tbsp sugar
2 Tbsp water
2 tsp butter, melted
whipped topping of choice
2 containers Yoplait fat free yogurt (I used Boston cream pie mmm)
Preheat oven to 350°. In a large zip bag, using a rolling pin, crush your cereal to resemble a coarse crumb. Add the sugar, water, and melted butter to the bag and reseal. Move everything around until it's fully incorporated and moistened.
In a pretty glass, layer cereal crumbles, Yoplait yogurt, and whipped topping. Garnish the top with a few extra cereal crumbles. Enjoy!
Ok, now for the fun part! I have another $25 Wal*Mart gift card to give to a lucky Dinner at Christina's reader. Giveaway will end Monday, April 23rd at midnight. I'll announce the winner on Tuesday, April 24th.
To enter, just leave a comment answering: What is your favorite cereal!?
Mine is a toss-up between Golden Grahams and Peanut Butter Cap'n Crunch. We always have both on hand. We also usually have Lucky Charms or Froot Loops too! What can I say? We like sugary kids cereal more than the healthy, bland stuff!
Giveaway packaged provided by MyBlogSpark, General Mills, and Wal*Mart. The opinions, photos, and recipe adaption are my own.