Friday, May 27, 2011
Spaghetti and Meat Sauce
Hopefully all this time around my dad will eventually rub off on Johnny and he'll learn that real men can cook. (Fingers crossed.)
The other night my dad whipped up a meat sauce using his Italian sausage, leftover roast beef, and leftover pork. It was really hearty and thick. In fact, we ate it two nights and I froze about a quart of it too!


And the one part of the meal I was in charge of, boiling the spaghetti, ended up like this. (Yes, I threw it out b/c our floors are currently filthy.)
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2 comments:
I never make spaghetti noodles because I ALWAYS drop some on the floor!
Holy cow that sauce looks amazing - I love really thick sauce like that
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