2 cups all purpose flour
1/2 cup rolled oats
1 tsp baking powder
1 tsp baking soda
1 tsp salt
1 tsp cinnamon
1/2 cup brown sugar
1/2 cup sugar
1 egg
1 cup mashed banana (this was about 2.5 bananas)
4 Tbsp butter
3/4 cup buttermilk (*see note)
2 Tbsp molasses
1/4 cup shortening
1/2 cup dried fruit or nut of choice
In a medium mixing bowl cream the butter and sugars together. Add the egg, molasses, shortening, buttermilk (if you don't have on hand, make by adding 1 tsp lemon juice to 3/4 cup milk and let sit), and bananas. Slowly add the dry ingredients to the wet ingredients, mixing thoroughly. Add dried fruit or nut, folding in. (I used 1/4 cup dried cranberries and 1/4 cup raisins.) Pour into a loaf pan and bake at 350F for 60 minutes or until a skewer comes out clean.
3 comments:
Anything banana is my favorite and this looks delicious!
Oh that looks delicious!
Yum! I made oodles of zucchini bread this morning...I like the addition of the oats!
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